High-Protein Berry Smoothie
- Ready in 5m
- 7.1 g net carbs
- 500 kcal
- Serves 1
This post may contain affiliate links, see our disclaimer.

Are you following a higher protein keto diet? Then this high-protein smoothie is the perfect meal for you.
More protein from collagen and egg whites will keep hunger at bay and help you stay full for longer. If you haven't tried using raw eggs in smoothies before, it's a game changer! When blended, raw eggs get really frothy with absolutely no odd texture or flavor. And as long as you're using pasteurized eggs, they are safe to consume.
Recipe Tips
This keto smoothie is easy to make dairy-free. If you can't have diary, simply substitute the heavy whipping cream with coconut cream. Instead of collagen you can use whey protein isolate or egg white protein isolate.
Each and every one of us has different dietary needs so it's only natural that you may need to adjust the macros in this keto recipe. You can make all these adjustments and more directly in the KetoDiet App by cloning any of the recipes from my blog and customizing them to fit your macros and preferences.
More High-Protein Keto Smoothies
Love smoothies? Here are more higher protein keto recipes!
- Keto Peanut Butter & Chocolate Smoothie
- Vanilla Keto Smoothie
- Chocolate Keto Smoothie
- Raspberry & Lemon Protein Smoothie
How To Pasteurize Eggs at Home
If a recipe calls for raw eggs and you are concerned about the potential risk of Salmonella, you can make it safe by using pasteurized eggs.
To pasteurize eggs at home, simply pour enough water in a saucepan to cover the eggs. Heat to about 60 °C/ 140 °F. Using a spoon, slowly place the eggs into the saucepan. Keep the eggs in the water for about 3 minutes. This should be enough to pasteurize the eggs and kill any potential bacteria. Let the eggs cool down and store in the fridge for 6-8 weeks.
Step-by-step
First, since we are using raw eggs, make sure you're using pasteurized eggs. (If you don't want to use ice, simply add some water or use more almond milk.)

Place everything in a blender and process until smooth and creamy.
Note: You can use sugar-free vanilla extract or a pinch of vanilla bean powder instead. Check the tips in the post above for allergy-free options and dairy-free alternatives.
Serve immediately.


Recipe
High-Protein Berry Smoothie
★★★★☆4.2Are you following a higher protein keto diet? Then this low-carb berry smoothie is the perfect meal for you. A ...
- Hands on
- 5m
- Overall
- 5m
- Servings
- 1
- 7.1 g
- Net carbs
- 36.8 g
- Protein
- 34.7 g
- Fat
- 500
- kcal
Ingredients makes 1 serving
Instructions
First, since we are using raw eggs, make sure you're using pasteurized eggs. (If you don't want to use ice, simply add some water or use more almond milk.)
Place everything in a blender and process until smooth and creamy.
Note: You can use sugar-free vanilla extract or a pinch of vanilla bean powder instead. Check the tips in the post above for allergy-free options and dairy-free alternatives.Serve immediately.
Nutrition per serving, 1 smoothie
Carbs 6%Protein 30%Fat 64% of calories
- Net carbs
- 7.1 g
- Total carbs
- 9.7 g
- Fiber
- 2.6 g
- Sugars
- 6.3 g
- Protein
- 36.8 g
- Fat
- 34.7 g
- Saturated fat
- 17.8 g
- Calories
- 500 kcal
- Sodium
- 307 mg · 13.3% RDA
- Magnesium
- 53 mg · 13.4% RDA
- Potassium
- 559 mg · 27.9% EMR
Nutrition by ingredient
| Per 1 smoothie | Net carbs | Protein | Fat | kcal |
|---|---|---|---|---|
| Almond milk natural (unsweetened) | 0.7 g | 0.9 g | 2.2 g | 25 |
| Cream, heavy whipping, pouring, full-fat (30-40% fat) | 1.6 g | 1.1 g | 22.8 g | 220 |
| Egg, whole, fresh, raw (free-range or organic eggs) | 0.7 g | 12.6 g | 9.5 g | 143 |
| Collagen powder, hydrolyzed gelatin powder | 0 g | 21.4 g | 0 g | 84 |
| Berries, mixed, frozen (strawberries, raspberries, blackberries & blueberries) | 4.1 g | 0.8 g | 0.2 g | 26 |
| Vanilla extract, sugar-free, alcohol-based | 0 g | 0 g | 0 g | 2 |
| Stevia extract (SweetLeaf or NuNaturals, natural low-carb sweetener) | 0 g | 0 g | 0 g | 0 |
| Ice cubes | 0 g | 0 g | 0 g | 0 |
| Total | 7.1 g | 36.8 g | 34.7 g | 500 |
Serving size 1 smoothie
- Gluten free
- Dairy free
- Nut free
- Nightshade free
- Pork free
- Avocado free
- Coconut free
- Fish free
- Shellfish free
- Beef free
- Pescatarian
- Low FODMAP
- Vegetarian
- Recipe can be made dairy-free or coconut-free.
You may also like

Strawberry & Cream Protein Smoothie

Blueberry & Lemon Protein Smoothie

Raspberry & Lemon Protein Smoothie

Strawberry Keto Milkshake

High-Protein Chocolate Smoothie

Low-Carb Strawberry & Rhubarb Smoothie

High-Protein Lemon Cheesecake Smoothie

Frozen Keto Berry Shake

Low-Carb Strawberry Basil Smoothie

High-Protein Orange Creamsicle Smoothie

Keto Raspberry & Chocolate Cheesecake Smoothie

Keto Blackberry Cheesecake Smoothie

Keto Peanut Butter Chocolate Protein Smoothie

High-Protein Vanilla Smoothie

Keto Chocolate Peanut Butter Milkshake

Keto Oreo Protein Shake


Comments & ratings (1)
I have found the high protein and berry combo to be a good match. People often think that high-protein means it has to be bland or chalky. Not true