1h 30m
Keto Pumpkin & Spinach Cannelloni
Low-Carb and vegetarian keto dish made with roasted pumpkin, cauliflower and leeks, and paired with the tang of goat’s cheese nestled in a bed of luscious creamy cheese and basil sauce.
- 6.6g
- Net Carbs
- 17.1g
- Protein
- 37.8g
- Fat
- 427
- kcal