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Low-Carb Chocolate Coconut Smoothie

  • Ready in 5m
  • 6.8 g net carbs
  • 510 kcal
  • Serves 1
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Low-Carb Chocolate Coconut Smoothie (keto, paleo, vegan)

Low-carb smoothies like this chocolate coconut smoothie are a healthy breakfast option for busy mornings. Thanks to healthy fats from avocado and coconut cream, this keto smoothie will keep you full until lunch.

Avocado and cacao are high in electrolytes, especially magnesium and potassium, and will keep keto flu at bay. You can optionally add collagen, whipped cream and cocoa nibs. Enjoy!

Step-by-step

  1. Place all the ingredients in a high speed blender and blitz until smooth.

    Low-Carb Chocolate Coconut Smoothie (keto, paleo, vegan)
  2. Pour the fat burning keto smoothie into a glass and serve. If using whipped cream for topping: Whip the coconut or heavy whipping cream using a hand blender until thick. Optionally, add cocoa nibs or chopped dark chocolate.

    Low-Carb Chocolate Coconut Smoothie (keto, paleo, vegan)
  3. Best served fresh but can be stored in the fridge for 1 day.

    Low-Carb Chocolate Coconut Smoothie (keto, paleo, vegan)
Low-Carb Chocolate Coconut Smoothie

Recipe

Low-Carb Chocolate Coconut Smoothie

★★★★☆4.5 (325 ratings)

The most amazing chocolate smoothie packed full of healthy fats to help speed up your metabolism on a low-carb ...

Hands on
5m
Overall
5m
Servings
1
6.8 g
Net carbs
12.4 g
Protein
42.8 g
Fat
510
kcal
PinRate

Ingredients makes 1 serving

  • Smoothie:
  • Optional extras:

Instructions

  1. Place all the ingredients in a high speed blender and blitz until smooth.

  2. Pour the fat burning keto smoothie into a glass and serve. If using whipped cream for topping: Whip the coconut or heavy whipping cream using a hand blender until thick. Optionally, add cocoa nibs or chopped dark chocolate.

  3. Best served fresh but can be stored in the fridge for 1 day.

Nutrition per serving

Carbs 6%Protein 11%Fat 83% of calories

Net carbs
6.8 g
Total carbs
23.3 g
Fiber
16.5 g
Sugars
3.2 g
Protein
12.4 g
Fat
42.8 g
Saturated fat
8 g
Calories
510 kcal
Sodium
163 mg · 7.09% RDA
Magnesium
220 mg · 55% RDA
Potassium
1,362 mg · 68.1% EMR
Nutrition by ingredient
Per servingNet carbsProteinFatkcal
Avocado, fresh1.8 g2 g14.7 g160
Almond milk natural (unsweetened)1.2 g1.5 g3.6 g42
Coconut oil, extra virgin0 g0 g4.5 g40
Flax meal (flaxmeal), ground flaxseed0.1 g1.3 g3 g37
Cocoa powder, raw (cacao)1.7 g1.6 g1.1 g18
Almond butter (organic, unsweetened)2 g6 g16 g212
Total6.8 g12.4 g42.8 g510
  • Gluten free
  • Dairy free
  • Egg free
  • Nightshade free
  • Pork free
  • Fish free
  • Shellfish free
  • Beef free
  • Pescatarian
  • Vegetarian
  • Vegan

Comments & ratings (12)

4.5325 ratings
  • 5 ★233
  • 4 ★56
  • 3 ★10
  • 2 ★12
  • 1 ★14

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  1. Kego lady

    I tried this exactly and it doesnt look brown as shown in the pic, not even the first pic (did that first pic get blitzed for a min)? Doesnt taste like chocolate so it seems misleading.

    1. Martina @ KetoDietAuthor

      I made this smoothie myself a few times and I never had such issues. I suppose it's down to the cocoa powder you are using, or the amount. The type of cocoa powder you're using will make a big difference. Keep in mind that as for the flavour you can always add more cocoa powder (for more chocolatey taste) or sweetener. It's easy to adjust as you just blend more in. We don't all like the same level of sweetness 😉
      (But having said that you will never read this as you provided a fake email address and won't get notified)

  2. William Zitomer

    I have been on a keto diet for about a week and a half and tried this. I find the taste to be quite bitter. Any recommendations ? Great Recipe!!

    1. Martina @ KetoDietAuthor

      Hi William, that is quite common when you start keto so no worries! If you just started, you will likely be used to more sweetener. Another way to make this taste a little milder is by using more cream. Feel free to add any sweeteners from this list: Top 6 Keto Sweeteners and Low-Carb Sweetener Conversion Chart
      After a few weeks your palate will change and you will not need to use the same amount of sweetener.

  3. Gail

    OMG! I just made that for lunch. I’m in heaven it’s delicious! It feels a bit naughty but nice.

    1. Martina @ KetoDietAuthor

      It does, right?! 😊

  4. Kelsey

    I’m still confused!-🙈.. so the 1/4c coconut cream called for in the smoothie ingredient list doesn’t go in the smoothie at all? If it does when do you add it? Thanks!

    1. Martina @ KetoDietAuthor

      Hi Kalsey, you're right - step one is a bit confusing - fixed! All of the ingredients that are listed in the "smoothie" - not listed as extras - go in the blender in step 1 😊 The cream mentioned in step 2 is just an extra for topping. I hope this helps.

  5. Stephanie

    Hi! Quick question - recipe says to blend (whip) the coconut cream separately. Is this specifically to be used for topping, or do you fold it into the smoothie? I just want to clarify, since optional ingredients suggest whipped cream or whipped coconut cream for topping, but is also called for in regular ingredient list. Thanks so much, looks delicious!!

    1. Martina @ KetoDietAuthor

      Hi Stephanie, thanks for spotting that! I clarified the instructions so it should now make sense 😊

  6. Milly

    Hello. This recipe suggests adding in collagen as an extra ingredient. I really want to purchase gelatin products to heal my gut but am very confused. There are bone broths, gelatin powders and collagen powders for sale. This recipe links to Great Lakes Gelatin /collagen powder. Is this kind of product as good or the same as a bone broth (such as Best of the Bone Broth)? I assume bone broths would offer more than collagen- is this true? Are there any bone broths you can recommend please? All in all, this a great recipe and I can't wait to try it- thank you!

    1. Martina @ KetoDietAuthor

      Hi Milly, the best product for this recipe would be collagen powder (collagen peptides) - they type that does not gel when added to liquids. I assume bone broth, including any dehydrated products, would be flavoured (salt, herbs and spices) and likely not suitable for sweet recipes like this one. Great lakes makes a good collagen option, it's the one called hydrolyzed gelatin and it comes in a green package (they also make an orange one that is gelatin - the type that gels). I hope this helps!

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